Monster Munch | Delish

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This is scary good! DIRECTIONS 1. On a parchment-lined baking sheet, place a single layer of kettle corn. Mix in pretzels, making sure you have a single layer. 2. Transfer melted chocolates to separate piping or Ziploc bags (with a corner snipped). Drizzle kettle corn and pretzels with melted semisweet chocolate, making sure to drizzle lines very close together (you want the majority of the mix to be covered in chocolate). 3. Top with candy corn and M&Ms and drizzle with melted white chocolate. Sprinkle with sprinkles and freeze or refrigerate until chocolate is firm, 20 minutes. 4. Break into pieces and serve. INGREDIENTS 3 c. kettle corn 2 c. pretzels 1 c. semisweet chocolate chips, melted 1/2 c. candy corn 1/2 c. yellow, orange, and chocolate M&Ms 2 tsp. Halloween-colored sprinkles or nonpareils SUBSCRIBE to delish: http://bit.ly/SUBSCRIBEtoDELISH FOLLOW for more #DELISH! Facebook: https://www.facebook.com/delish/ Twitter: https://twitter.com/DelishDotCom Instagram: https://www.instagram.com/delish/ Pinterest: https://www.pinterest.com/source/delish.com/ Google+: https://plus.google.com/+delish/posts